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Meat Prices
- Beef A0 07/02 - 47.00 | 13/02 - 47.00
- Beef A1 07/02 - 47.00 | 13/02 - 47.00
- Beef A2 07/02 - 47.00 | 13/02 - 47.00
- Beef A3 07/02 - 47.00 | 13/02 - 47.00
- Beef A4 07/02 - 47.00 | 13/02 - 47.00
- Beef A5 07/02 - 47.00 | 13/02 - 47.00
- Beef A6 07/02 - 47.00 | 13/02 - 47.00
- Beef AB0 07/02 - 47.00 | 13/02 - 47.00
- Beef AB1 07/02 - 47.00 | 13/02 - 47.00
- Beef AB2 07/02 - 47.00 | 13/02 - 47.00
- Beef AB3 07/02 - 47.00 | 13/02 - 47.00
- Beef AB4 07/02 - 47.00 | 13/02 - 47.00
- Beef AB5 07/02 - 47.00 | 13/02 - 47.00
- Beef AB6 07/02 - 47.00 | 13/02 - 47.00
- Beef B0 07/02 - 46.00 | 13/02 - 46.00
- Beef B1 07/02 - 46.00 | 13/02 - 46.00
- Beef B2 07/02 - 46.00 | 13/02 - 46.00
- Beef B3 07/02 - 46.00 | 13/02 - 46.00
- Beef B4 07/02 - 46.00 | 13/02 - 46.00
- Beef B5 07/02 - 46.00 | 13/02 - 46.00
- Beef B6 07/02 - 46.00 | 13/02 - 46.00
- Beef C0 07/02 - 46.00 | 13/02 - 46.00
- Beef C1 07/02 - 46.00 | 13/02 - 46.00
- Beef C2 07/02 - 46.00 | 13/02 - 46.00
- Beef C3 07/02 - 46.00 | 13/02 - 46.00
- Beef C4 07/02 - 46.00 | 13/02 - 46.00
- Beef C5 07/02 - 46.00 | 13/02 - 46.00
- Beef C6 07/02 - 46.00 | 13/02 - 46.00
Broiler Grower
Broiler Grower
2.5-2.75kg
BROILER GROWER™
Broilers are chickens that are specifically bred and raised for their meat.
The goal for any broiler farmer is to successfully raise a day-old chick to a market ready chicken in the shortest amount of time. Feed makes up 65-70% of the total cost of production.
Feeding/Mixing Instructions
Feed from 15 days until 3 days before slaughter.
Recommended daily intake
Approximate intake per chick over the period 2.5-2.75kg
